Italian restaurant · 373 Madison Ave, New York, NY 10017, United States
Visit our websiteOmakase OSUKAA Midtown East is an intimate sushi counter on Madison Avenue, steps from Grand Central Terminal, serving a chef-guided omakase of seasonal fish and creative flavor combinations. Choose the multi-course lunch omakase for a memorable Midtown business lunch, or settle in for the full dinner progression at the counter, where each piece is prepared and presented one at a time. The setting suits date nights, celebrations, client dinners, and solo diners at the bar, with sushi and signature items also available for pickup. Gift cards make the experience easy to share. Open Monday to Saturday for lunch and dinner. Reserve your seats and let the chef take it from there.
We had a wonderful time at Osukaa over the last three days. Sam truly spoiled us with incredibly delicious sushi—I honestly could have eaten it every single day! The service was consistently attentive, very polite, and courteous. 🫶🏽 Thank you so much for this beautiful memory of our time in NYC. We hope to be back very soon! 🫶🏽
Chef Vincent is incredible. I went to Omakase OSUKAA yesterday and loved it so much that I came back again today. Every piece of sushi was perfectly balanced, from the toro, uni, and caviar to the creative hand rolls, and you can really taste how fresh the fish is. The pacing, explanation of each course, and warm service made the whole experience feel personal and relaxed rather than rushed. For the quality of the omakase, the price feels very fair, especially in Midtown East. This is easily one of my favorite omakase spots in the city and I will definitely keep coming back.
Best stumbled on joy I’ve experienced. It’s not a secret that sushi is my favorite but this was exceptional. It should cost more than it does but don’t underestimate the value because it’s not more expensive…for those that chase the best. Every bite was exquisite. New tastes were exciting for me. I hadn’t had belt fish. The starter Kumoto oyster immediately inspired me to do the entire 17 piece omakase. The uni was the best of the best. It’s omakase so sit and pamper your taste buds. This place is more than worth the stop. It’s a needle in a haystack. James was both professional and nice to everyone. He was friendly and informative without being overbearing or condescending ever!
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