Penida Colada is a beachfront restaurant and bar in Ped, Nusa Penida, Bali, serving Modern Australian–Indonesian food, tropical cocktails, breakfast, lunch and dinner. The venue offers ocean views, sunset dining, live music, happy hour and private events, with a focus on local hospitality and locally sourced ingredients.
We had such a lovely experience here! The food was delicious and beautifully presented, and the view was absolutely amazing — the perfect place to relax and enjoy a meal by the ocean. A special thanks to Krisnu, who was incredibly friendly, attentive, and made us feel very welcome. Great food, beautiful atmosphere, and wonderful service. Definitely worth a visit! 🌊✨
It was a pleasure being here. It is literally the best place to dine in Nusa Penida. Their food is amazing and their staff is fabulous especially Laksmi. She is the most kind hearted person ever and she is amazing at her work. She made sure we had everything for our dinner and told everything in detail. Even made sure to give us the best recommendations for food and her choices were a solid 10/10. Highly recommended. 💯
What a fantastic place! Penida Colada Team Well Done .. I was greeted with the friendliest warm welcome each time I visited (I came many times during my stay in Nusa Penida!) The staff are all smiles, very professional, organised and ready to grant your every wish and request. The facilities are naturally stylish, and very clean and tidy (including the bathrooms which is great). The Food is presented beautifully and is all fresh and delicious . Lunch was my first visit - a colourful and delicious Buddha Bowl and fresh whole young coconut with a shot of espresso on ice .. And it was so good I stayed until sunset drinks! The bartender boys mix up an excellent margarita and with 2 for one happy hour cocktails who can resist. All the cocktails looked amazing actually, with some creative twists on the classics. They are also one of the only establishments I found to sell large bottles of sparking mineral water which is a treat in the heat and I was very appreciative of. Other menu highlights for me were the fresh calamari rings and summer rolls for small plates. And the Coconut Fish Curry Indonesian style with organic red rice for main. My final delightful experience at Penida Colada would have to be sitting in the sun on the comfy rattan chair on the deck overlooking the lapping ocean with an iced long black. Heaven! Thank you to all the staff who work so well together as a team to make each visit and dinning experience a memorable one .. keep up the fantastic work! I will be back again next year xx
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