Satori is a Michelin-recognised Japanese fine dining restaurant in Moseley, Birmingham, where Japanese tradition meets modern culinary artistry. The menu features expertly crafted sushi and sashimi, premium A5 Wagyu, grilled seafood, Miso Black Cod and inventive vegetarian dishes. Guests can choose from Japanese tasting menus and omakase experiences, paired with an extensive selection of sake, wines and premium drinks. Satori also offers private dining and private hire for birthdays, celebrations, corporate events and special occasions. Whether you’re after Japanese fine dining, sushi, Wagyu or a truly memorable evening in Birmingham, Satori delivers thoughtful food, beautiful presentation and a refined, welcoming atmosphere.
We celebrated a birthday here, and the experience was fantastic. The food is absolutely amazing and wonderfully authentic. The entire team goes above and beyond, providing service that makes you feel like a close friend. I highly recommend this gem if you are looking for great Japanese cuisine!
We came here for a birthday celebration and had a great experience. We each had a tasting menu and the food was delicious with attention to every detail. Drinks were lovely, the restaurant itself had a great atmosphere. Sharath is very welcoming and each staff member who served us were also friendly. A nice touch at the end of the meal is the head chef Jacky taking the time to speak to each customer at their table to ensure everything was to their liking and having a small chat. We’ll be back for sure :)
My partner and I visited Satori for his 40th birthday and they made it such a special evening! The food, drinks and service were outstanding! We opted for the signature tasting menu and while I opted for the Cocktail pairing my partner chose the Sake pairing. Our highlights were the speciality cocktail (that looked like the japanese flag and came on the signature tasting), amuse-bouche, crab and wagyu sushi, the yellowtail sashimi, the vegetable and lobster tempura, miso blackened cod with that delectable sauce and pickled tomato, of course the Wagyu and wagyu dripping chips and the little yuzu chocolates at the end. We both loved every single one of the drinks served as part of the pairings and found they complimented the courses perfectly. I especially loved the sakura cocktail and my partner loved the plum sake, although the cocktail on the signature menu was really the one which had a lasting impact and memory for both of us, that incredible flavour alone would bring us back again. The addition of the Japanese homemade cake slice given to celebrate the birthday was a lovely touch! Everyone was so friendly, knowledgeable and clearly had a passion and care towards what they were doing. Fabulous all round, we will definitely make the trip back to Birmingham to eat here again in the future!
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